Growing Gourmet and Medicinal Mushrooms: Book By Paul Stamets

Growing Gourmet and Medicinal Mushrooms is a detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home.

“Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”-David Arora, author of Mushrooms Demystified

With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide.

More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page colour insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener- this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

Check out our Mycology Books to learn more about this Fantastic Fungi World.

This Products is shipped from Marrickville, Sydney.

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Handling Time—Packages typically takes 0-3 days to prepare for shipment. Unless otherwise stated as ‘Lead time’ on the listing as something different.

Please note that handling time may vary, especially during busy holidays or sale period.

Certain products, like Colonised agar plates or Sawdust spawn, Spray and grow kit, have longer handling times as they are made to order.